Weekend Wrap Up
This weekend was just what I needed. I caught up on TV shows, hung out with friends, and ate good food! Friday night was spent baking chocolate chip cookies and catching up with my friend Megan! The cookies were really good, sorry no picture, but I accidentally used baking powder, not baking soda. While this difference didn't ruin them, it made for a cake-ier cookie. That's what happens when you are talking and baking! Haha.
Saturday was spent doing a little homework and getting tea with a friend from my Bible study. We met up at the Earth and Tea Cafe here in Harrisonburg. It's got a great atmosphere and soooo many different varieties of tea! I ended up with some kind of chocolate tea. It was pretty good and very mild. I ended up adding some sugar to bring out the chocolate flavor.
Saturday night I made a spin off of the traditional grilled cheese. What do you do when you want grilled cheese but don't have legit bread or slices of cheese? Improvise!!
Enter: English Muffin Grilled Cheese!
Ingredients
-butter (mmm...)
-reduced sodium shredded mild cheddar cheese
-whole wheat english muffin
Directions
Butter each side of the english muffin. Place one buttered half down on a griddle, sprinkle cheese on top, top with the other half. Flip!
I'm definitely repeating this English Muffin Grilled Cheese. This week I am planning on making BBQ tofu and sweet potato & parsnip fries! Stay tuned :)
On another note, this morning at church, our band released their new CD! Check them out, they are awesome! Here's a link that has one of their songs if you're curious.
Enjoy the rest of your weekend!
Saturday was spent doing a little homework and getting tea with a friend from my Bible study. We met up at the Earth and Tea Cafe here in Harrisonburg. It's got a great atmosphere and soooo many different varieties of tea! I ended up with some kind of chocolate tea. It was pretty good and very mild. I ended up adding some sugar to bring out the chocolate flavor.
Saturday night I made a spin off of the traditional grilled cheese. What do you do when you want grilled cheese but don't have legit bread or slices of cheese? Improvise!!
Enter: English Muffin Grilled Cheese!
Ingredients
-butter (mmm...)
-reduced sodium shredded mild cheddar cheese
-whole wheat english muffin
Directions
Butter each side of the english muffin. Place one buttered half down on a griddle, sprinkle cheese on top, top with the other half. Flip!
Chewy, buttery, and cheesy...
Please ignore the chipped nail polish ;)
I'm definitely repeating this English Muffin Grilled Cheese. This week I am planning on making BBQ tofu and sweet potato & parsnip fries! Stay tuned :)
On another note, this morning at church, our band released their new CD! Check them out, they are awesome! Here's a link that has one of their songs if you're curious.
Enjoy the rest of your weekend!
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